We’re delighted to announce that our Christmas menu has been released.

From Monday 26th November right through to Christmas Day, you can order from our Christmas menus (which can be seen below).

Come and join us at the Observatory over the Christmas period.

Food allergies & intolerances: Please speak to our staff about the ingredients in your meal when placing your order. Thank you.

CHRISTMAS FAYRE MENU

Available Monday 26th November to Monday 24th December

3 courses for £17.99 – 2 courses for £13.99

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starter

SOUP OF THE DAY
served with a crusty roll and butter

PIGS IN BLANKETS
served with apple and sage sauce

SMOKED MACKEREL
with a horseradish potato salad and dressed leaves

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MAIN

BUTTERED TURKEY
served with pigs in blankets & all the trimmings

BAKED COD
with crushed herbs, new potatoes, green beans & a creamy white win sauce

WILD MUSHROOM RISOTTO
topped with a Parmesan crisp & truffle dressing

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DESSERT

CHRISTMAS PUDDING
with brandy sauce

SPICED RICE PUDDING
with shortbread sticks

STICKY TOFFEE PUDDING
with a toffee sauce

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CHRISTMAS DAY MENU

£37.99 per person – Children £19.99

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STARTER

ROAST PARSNIP SOUP
served with a crusty roll & butter

CREAMY SAGE AND MUSHROOM POT
topped with puff pastry & served with a crusty roll

SMOKED SALMON & PRAWN ROULADE
served with dressed leaves & lemon dressing

PANNED MELON & PARMA HAM

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MAIN

TRADITIONAL ROAST TURKEY
served with all the trimmings

HERB CRUSTED PORK BELLY
with mustard mash, fine beans and apple & cider sauce

GRILLED PLAICE TOPPED WITH LEMON BUTTER
served with a side of vegetables and a creamy garlic sauce

WILD MUSHROOM RISOTTO
topped with a Parmesan crisp & truffle dressing

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DESSERT

CHRISTMAS PUDDING
with brandy sauce

BLACK FOREST CHEESECAKE

CHEESE & BISCUITS

THREE SCOOPS OF LUXURY ICE CREAM

To book a table for your Christmas meals, please use the contact details provided here.